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• Monday, November 27th, 2006

Wedding Dinner in PISA, Penang
Last night I attended a wedding dinner with my partner and we were rather early considering the dinner started at about 8:30 pm as they has to wait for guests to stream in. Photo 1 shows the menu catered from Eden which was delicious. Below was the menu selection:

  • Exclusive Hot & Cold Combinations Platter
  • - Sauteed Shark’s Fin with Scrambled Egg
    - Orange Glazed Chicken Wings
    - Golden Fried Prawn Cutlet
    - Crispy Frieda Seafood Deli
    - Apple Pineapple & Honeydew Salad

  • Shark’s Fin Soup with Precious Combinations
  • Oven Roasted Whole Chicken with Satay Sauce
  • Crispy Fried Prawn with Garlic
  • Braised Mushrooms with Garden Fresh Brocolli (Photo 4)
  • Deep Fried Sea Bass with Three Flavored Sauce
  • Three Precious Combination Fried Rice
  • Cream of Bean Paste with Mandarin Pan Cake
  • Photos 2 and 3 are the ambience and tables covered with red table clothes for the auspicious occasion.

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    Category: Diana's Diary, Food
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